All our cakes are made to order and made with real, seasonal fruit — so colours and flavours can vary slightly. That’s the natural charm, but we do our best to get it as close as possible!
Orders must be placed 5 days before prior to pick up. If you have a an event sooner, please contact us and we will do our best to accomodate your request.
Our cakes can safely travel for up to 20 -30 minutes from pick up to freezer. On hot days, use your best judgement and keep the trip quick! If you need a little extra time, bring a cooler bag or esky.
Please note: these cakes come undecorated, as toppings like flowers don’t hold well in the freezer. When you’re ready to serve, simply remove the cake from the freezer 15 – 20 mins before serving, decorate as you like, and it’s good to go. Always use a hot, sharp knife and wipe off any excess water between cuts to avoid ice crystals forming on the cake.
Ice Cream: Organic Coconut Milk, Raw Sugar, Coconut Water, Chicory Root Fibre, Vanilla Bean Paste, Starch, Vegetable Fibre, Guar Gum, Probiotics.
Banana, Strawberry, Raspberry, Blueberry, Blue Spirulina (Mindful Foods “Stardust”).
Cookie Base: Organic Dark Chocolate (Organic Cocoa Mass, Organic Rapadura Sugar, Organic Cocoa Butter, Emulsifier: Soy Lecithin), Coconut Sugar*, Tahini (Sesame), Almond Flour, Cacao, Flaxseed, Water, Vanilla Extract, Salt, Baking Soda.
Contains: Tree Nuts (Almond), Sesame, Coconut.
May contain: traces of other nuts or seeds.
*Our cakes are made in a kitchen that uses almonds and other nuts. While we take care with every order, cross-contamination is possible. If you have a nut allergy, please consider this before purchasing.
Boxed 25cm (L) x 25cm (W) x 10cm (H)
Cake Board Base – 25cm (Diameter)
Cake – 22cm (diam) x 8.5cm (H)